Breeze Terrace offers a unique dining experience that combines a serene atmosphere with a sense of indulgence. Decorated with modern fixtures, it provides an inspirational setting with indoor and al fresco dining options, both enjoying the cool, fresh mountain air. Surrounded by breathtaking green scenery, the Terrace provides that close to nature
feeling. Perfect if you love a calm and peaceful atmosphere, away from the bustle and Crowds

Here our kitchen team, led by Chef Friedrich Schneider during the creation of the menu
(previously chef at Best Western Hotel in Jena-Germany, Hotel Königshof in Garmisch-German, and ZOTT’S Restaurant in Singapore) had fun experimenting with creating Indonesian & Western dishes that are fresh, homey and heartwarming.